| Wine type |
White |
| Grape(s) |
Clairette 52% / Viognier 20% / Grenache Blanc 14% / Roussanne 14% |
| Country |
Australia |
| Region of origin |
Barossa |
| Appellation |
Barossa |
| Vintage |
2025 |
| Alcohol % |
13% |
| Oak? |
Roussanne and Viognier only |
| Months in Oak |
3 |
| Type of Oak |
Older French |
| Allergens (e.g. Milk, Egg, Fish, Nuts) |
No |
| Average age of vines |
15 |
| Average altitude of vines (m) |
250 m |
| Soil type(s) |
Various-mostly yellow loams with ironstone flecks |
| Closure Type |
Screwcap |
| Is this wine organic? |
No |
| Biodynamic? |
No |
| Sustainably produced? |
Yes |
| Suitable for vegans? |
Yes |
| Ageing potential (years) |
Too early to call-but at least 10 years |
| Ideal drinking window |
Now-2028, then put away for 7 years |
