| Wine type |
Red |
| Grape(s) |
Cabernet Franc 85%, Cabernet Sauvignon 10%, Syrah 5% |
| Country |
Chile |
| Region of origin |
Colchagua |
| Vintage |
2019 |
| Alcohol % |
14 |
| Oak? |
Yes |
| Months in Oak |
24 |
| Type of Oak |
French oak, 2500 L |
| Allergens (e.g. does it contain Milk, Egg, Fish, Nuts) |
None |
| Average age of vines |
2009 |
| Average altitude of vines (m) |
150 meters of altitude |
| Soil type(s) |
Granitic origin, mixture between sandy and clay in the deeper profile |
| Closure Type |
Natural Cork |
| Is this wine organic? |
No |
| Biodynamic? |
No |
| Sustainably produced? |
No |
| Suitable for vegans? |
Yes |
| Ageing potential |
10 years |
| Ideal drinking window |
2022-2028 |
