| Wine type |
White |
| Grape(s) |
Chardonnay |
| Country |
New Zealand |
| Region of origin |
Marlborough |
| Appellation |
Brancott Valley |
| Vintage |
2019 |
| Alcohol % |
13 |
| Oak? |
Yes |
| Months in Oak |
14 |
| Type of Oak |
French, all 2nd, 3rd, 4th fill puncheons |
| Allergens (e.g. does it contain Milk, Egg, Fish, Nuts) |
None |
| Average age of vines |
18 years |
| Average altitude of vines (m) |
Sea level |
| Soil type(s) |
Silt loam |
| Closure Type |
Screwcap |
| Is this wine organic? |
Yes, but not certified |
| Biodynamic? |
No |
| Sustainably produced? |
Yes |
| Suitable for vegans? |
Yes |
| Ageing potential |
10-15 years |
| Ideal drinking window |
2022-2030 |
