| Wine type |
Red |
| Grape(s) |
100% Pinotage |
| Country |
South Africa |
| Region of origin |
Walker Bay |
| Appellation |
Stanford |
| Vintage |
2022 |
| Alcohol % |
12.74% |
| Oak? |
Yes |
| Months in Oak |
10 months |
| Type of Oak |
Old french oak, 500l barrels |
| Allergens (e.g. does it contain Milk, Egg, Fish, Nuts) |
None |
| Average age of vines |
23 years |
| Average altitude of vines (m) |
150 |
| Soil type(s) |
Mostly koffie-klip |
| Closure Type |
Diam cork |
| Is this wine organic? |
No |
| Biodynamic? |
No |
| Sustainably produced? |
Yes |
| Suitable for vegans? |
Yes |
| Ageing potential |
15-20 years |
| Ideal drinking window |
2024-2034 |
